Form an assembly line of ingredients to make the process easier. Lay the tortilla out and add the ingredients to the tortilla in the portions you desire. Roll the burrito together. Wrap in saran wrap and place in a gallon freezer bag. Space the ingredients out over the course of 20 tortillas.
Warm in the microwave for 3 minutes, flipping halfway through. If the burrito is stuffed with ingredients, add an additional 30 seconds. Alternatively, preheat the oven to 425F and cook for 15 minutes, flipping halfway through.