Do you ever crave bread? I do… all the time! Especially decadent bakery brewed bread fresh from the oven. I love visiting local bakeries early in the morning to grab a fresh loaf from the shelves. Lately, I’ve been learning how to make homemade bread. Not only is baking your own homemade bread a fun learning ...
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No bake cookies are an essential cookie staple.They are the first cookies I baked in eighth grade cooking class, and I still bake them today! No bake cookies are so easy and simple that they are hard to mess up. I usually create no bake cookies around the holidays, but my mom sent me her recipe so ...
Nothing quite like a homemade scone!Even better: a homemade VEGAN scone! I made strawberry vegan scones from scratch this week, and it was definitely worth it! The aroma wafted throughout my house and the scones were a tasty bite to complement the mornings.You can eat scones plain, dip them in coffee, or decorate them with icing. I prefer ...
Another Easter! Family will be hopping over and you’ll be hopping around the kitchen deciding what to cook! While you’re making brunch, late lunch, or dinner, give the kids a recipe to make on their own. This easy healthy Easter dessert is kid friendly and the perfect task to preoccupy them while you glaze the ham!These ...
Do you enjoy the robust flavors of curry? What about chicken noodle soup? I enjoy both, but being vegetarian I don’t consume chicken, so why not make a Vegan Curry Chickpea Noodle Soup? YUM! Swap out the meat in this soup for hearty chickpeas that absorb the flavor of the broth and seasonings—you won’t even notice its vegan! Think of ...
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